Sourdough Focaccia with Cane Sugar and Cinnamon

Delicious and airy focaccia bread fermented the sourdough way with a mix of  cane sugar and cinnamon.

Approximate weight is 900 grams 

Ingredient :

Mix of Whole Wheat Flour with high Protein white Flour, Sourdough Starter(Whole Wheat Flour and Water) , olive oil ,  Sea salt , Brown Cane Sugar , Cinnamon Powder and Water.

Dairy free - egg free 

8 servings, 275 calories per serving.